The shrub Asimina triloba develops to up to ten meters. This is an eastern American native plant belonging to the Annonaceae family. It has large simple alternate leaves. These leaves are oblong shaped and reach up to thirty centimeters in length. They become yellow before they drop in autumn. This plant has special purple-brown flowers. There are three sepals and six petals. The flowers attract flies for pollination by emitting a powerful unpleasant smell. The fruit looks like a banana and is greenish-brown. This is why it has the name Indian-banana. The fruit has a custard-like texture and a sweet tropical taste. It can be eaten. Asimina triloba grows well in various kinds of damp, well-drained soil. It does best in sunlight but can tolerate some shade. This is a hardy plant that can withstand very cold temperatures down to minus twenty-five degrees Celsius. It is used in landscaping and also grown for its fruit. The Indian-banana plant does not have any particular symbolic meaning. Its decorative and culinary qualities are valued.
Pawpaw
- Common name
- Indian-banana
- Scientific name
- Asimina triloba
Basic Information
- Annonaceae Family Asimina Genus Pawpaw Species
- Annonaceae > Asimina > Asimina triloba
- 83%
- The Completeness of This Encyclopedia
Please help us complete the encyclopedia, Terrarium is a encyclopedia service to be completed with everyone in the world. Currently, this page is 83% complete. For more information on how to contribute, please click here.
- Broad-leaved tree
- Indeciduous tree
- Small tree
- Tree
- Height
- 600cm ~
- Flower Color
- Leaf Color
- Anthesis
- spring
- Sunlight Exposure
Full Sun Long hours of sunlight from morning to afternoon Partial Shade A location in the shade of a tree or where either the morning or afternoon is shaded Full Shade A place where there is no direct sunlight
- Full Sun
- Hardiness Zones
This is an indicator to know to which zone each plant can winter. Knowing the zone of each plant gives you an idea of the cold temperature resistance when grown in the ground without a roof. 2: -42.7 to -40.0 3: -39.9 to -34.4 4: -34.3 to -28.9 5: -28.8 to -23.3 6: -23.2 to -17.8 7: -17.7 to -12.2 8: -12.1 to -6.7 9: -6.6 to -1.1 10: -1.0 to 4.4 11: 4.5 to 10.0
- 5
- Cold resistance
- Good
- Heat resistance
- Fair
- Habitat of origin
- United States
- Growth Rate
- Normal
What is Pawpaw (Asimina triloba)?
What is Pawpaw (Asimina triloba)
Flower meaning
The nature possesses colorful plants full of vitality. Asclepias tuberosa prospering in northern parts of Americas reflects anticipation and enthusiasm via its fiery colors. Deemed to carry prospects, the pleasing wildflower brings contentment as well. Though the passionate blossom lacks affiliation with certain months, it decorates festivities in warm seasons. Symbolism changes among civilizations and ages so comprehending background adds meaning. Multicolored flora energizes the environment. North American Asclepias tuberosa, also named Indian-banana, represents fervor and creativity through its vibrant orange and yellow hues. Believed to impart fortune, the cheerful bloom provides joy too. Despite no connection to specific months, the spirited flower adorns summer celebrations. Symbolism varies cross-culturally and historically thus context gives insight into interpretations.
Calendar of Pawpaw (Asimina triloba)
Calendar
This perennial plant blooms in June and July. The flowers are large and showy, adding beauty to the landscape. Dead flowers should be removed to encourage more blooms. The plant needs sunlight, water and nutrients while flowering. Exact timing varies by climate. This plant is scientifically called Musa paradisiaca and belongs to the Musaceae family. It is known as Indian-banana in the United States. Each flower lasts a few days, with the overall bloom period being a few weeks in summer.
How to grow Pawpaw (Asimina triloba)
Watering
The frequency and method necessary for wetting the Indian-banana bush relies on diverse considerations, changing seasonally with land dampness. During expansion, spring until fall, dampness is required for dirt by the bush. Saturate profoundly each sevennight for even sogginess sans waterlogging. Quantity varies on bush magnitude and climate, but roughly an inch weekly suffices. When torpid in winter, saturate less for dry rot avoidance. Inspect dirt sogginess, adjusting frequency suitably. The optimal process and rate of hydrating the Indian banana tree is contingent on assorted circumstances, comprising distinctions in seasons and earth sogginess. In the maturation season from vernal equinox to autumn, consistent irrigation sustains moisture for the banana's soil. Each hebdomad hydrate thoroughly for uniform wetness without oversaturation. The measure depends on the tree's extent and atmospheric conditions, however one inch weekly is adequate generally. Lessen water in hibernation to avert decay. Monitor dirt humidity, aligning frequency fittingly.
Soil and Fertilizer
The Musa paradisiaca thrives on the Indian both in draining and well silt, sand an equal mixture of. A 5.5-7.5 pH range is ideal for its the plant. Loamy soil holds the water well and rich in organic matters is great. In spring early, apply 1-2 pounds per shrub of 10-10-10 or 14-14-14 balanced fertilizer. Before growing season, put fertilizer. Put fertilizer again in early the summer. Spread evenly fertilizer around shrub base, not touching directly the stem. Water thoroughly after fertilizer applying for proper absorption. Monitor soil wetness level regularly to prevent under or over watering. In conclusion, the Musa paradisiaca does great in draining loamy soil with 5.5-7.5 pH range. Apply balanced fertilizer in spring early and summer early at 1-2 pounds per shrub rate. Crucial proper watering and soil wetness monitoring are for shrub health and growth.
Sunlight and Place
The Indian-banana possesses wide verdant foliages and golden florets. It necessitates complete solar revelation for thriving. Highly tolerant of both frigidness and torridity renders it appropriate for a comprehensive range of climes. The paragon calefaction for the Indian-banana resides between 60-85°F (15-29°C). During summer, it remains consequential to supply adequate hydration to impede desiccation. In winter, the Indian-banana can endure gentle frosts, however it is advisable to protect it from severe cryogenic temps. Upon choosing a position for the Indian-banana, opt for a locality with well-drained terra and plenteous sunlight. It can abide direct sunlight for several hours daily, however immoderate exposure can elicit leaf combustion. Ideally, the Indian-banana should get 6-8 hours of sunlight per diem to assure optimal maturation. Reminisce to render habitual irrigation and monitor soil moisture levels to sustain a salubrious Indian-banana vegetation.
Advanced Information of Pawpaw (Asimina triloba)
Pruning
Indian-banana, scientifically named Musa paradisiaca, benefits routine cutting. Lop promotes plant vigor, governs height. Removing withered leaves, stems quickens air flow, blocks illness. Best timing is late winter or early spring when dormant. Less reactive then, recoups faster. Start by discarding any dead or damaged leaves, stems, blooms. Employ clean, sharp shears for tidy cuts, don't crush. Lower stems to preferred elevation, keeping one sound bud per stem. After cutting, appropriately dispose of trimmings to prevent disease or pests. Water, fertilize, sunlight will help the plant recover and grow new shoots. Don protective gloves, eyewear when cutting Indian-banana. Regular pruning sustains health and form of the plant.
Planting and Harvest
The tropical specimen Musa paradisiaca, also labelled Indian-banana, can be potted or embedded in soil. Selecting a receptacle with abundant drainage and nutritious potting earth is key when housing Indian-banana. Centering the flora in the pot and packing remaining area with topsoil, omitting about an inch of place at the apex, is optimal. Saturating the verdure thoroughly post-planting and maintaining moist, not waterlogged, topsoil is essential. Bright, indirect sunlight gained by situating Indian-banana where filtered light is accessible is ideal. When upscaling the space for Indian-banana's expanding root arrangement, opting for a more capacious pot is sagacious. Carefully extracting the specimen from current receptacle without damaging the roots, then situating in new pot and packing with untouched potting earth per original technique is optimal. Inadequate care can thwart growth and yield in Indian-banana. Avoid oversaturating and completely desiccated topsoil. Administering balanced fertilizer routinely advances vigorous expansion. Pruning any deceased or impaired foliage maintains aesthetic. With attentive care, potted or in-ground Indian-banana can boom.
Propagation
The indian-banana possesses varied methods of propagation which includes sowing of matured fruits' seeds, division, cuttings, and leaf cuttings. One effective means to propagate it through sowing seeds is to procure ripe fruit and extract its seeds. Place the seeds in a pot with proper drainage, keeping adequate moisture until they sprout. For division, carefully separate the entire plant into small sections, ensuring each part has both roots and shoots. Transplant the divided sections into individual containers or directly into the ground. To use cuttings, take healthy plant stem cuttings and remove leaves on the lower portion. Soak the cut end in rooting hormones and plant it in a medium with good drainage. Maintain moisture for the cuttings until roots emerge. Leaf cuttings can also propagate it. Take a robust leaf and divide it into parts, ensuring each section has a vein. Plant the leaf sections in a well-draining medium and sustain moisture until new plants come forth. Harvesting can occur once the fruit has completely ripened and become yellow.
Pests and Diseases
The Indian banana, scientifically termed Musa paradisiaca, can become infected by numerous bugs and funguses. A frequent pest of the Indian banana is the banana louse, Pentalonia nigronervosa. These lice nourish themselves on the fluid of the crop, impeding development and yellowing foliage. To prevent contamination, habitual monitoring and premature uncovering are imperative. Insecticidal cleansers or neem petroleum could neutralize lice. Another nuisance afflicting the Indian banana is the banana beetle, Cosmopolites sordidus. These beetles burrow into the pseudostem and rhizome, drying out and ultimately executing the harvest. To prevent contamination, suitable cleanliness like abolishing and destroying infected crop components is vital. Additionally, cultivating resistant varieties and utilizing pheromone entrapments can assist with controlling banana beetles. The Indian banana is likewise defenseless against fungal sicknesses like Panama infection, Fusarium oxysporum f. sp. cubense, and Dark Sigatoka, Mycosphaerella fijiensis. Panama infection makes foliage wilt and yellow, eventually executing the yield. Crop revolution, soil sanitization, and developing illness safe assortments are compelling preventive measures against Panama sickness. In the interim, Dark Sigatoka causes leaf spots and rash leaf shedding. Normal fungicide applications and expulsion of tainted leaves can control this infection. In synopsis, the Indian banana is helpless against irritations like banana lice and banana beetles, similarly as contagious illnesses like Panama infection and Dark Sigatoka. Premature ID, appropriate cleanliness, and utilization of safe assortments and reasonable pesticides are fundamental for anticipation and administration of these nuisances and infections.
Habitat of Pawpaw (Asimina triloba)
Habitat
Toxicity of Pawpaw (Asimina triloba)
Health Benefits
- edible
- edible
- Toxic
- No toxicity
NO DATA
Toxic for dogs and cats
NO DATA
Q&A of Pawpaw (Asimina triloba)
- What Are the Health Benefits of Indian Bananas?
Indian bananas, or Asimina triloba, provide essential nutrients. Potassium promotes heart health. Vitamin C boosts immunity. Fiber aids digestion. These fruits contain antioxidants that reduce inflammation and oxidative stress. Tryptophan, an amino acid, may improve sleep and mood. With few calories and high water content, bananas can support weight management. Vitamin B6 benefits brain health.
0
0
- How Is Banana Leaf Used in Indian Food Preparation?
Foliage scientifically known Musa, unlike Asimina triloba, important function India food make. Often used natural, throwaway plate serve food, increase look food nice. Also, foliage used cook, specially steam or grill, can handle high temperature and add light sweet taste food. Example, South India food, dishes 'Biryani' and 'Idli' often cooked wrap foliage. Plus, foliage think holy and used religious meeting and party time serve old-fashion meals.
0
0
- Is there a recommended way to choose Asimina triloba?
Asimina triloba, also called the Indian-banana, is an unique plant which comes in a variety of propagation such as seedlings and seeds. 'Sunflower' births ample, sugared crops. 'Wells' births moderate, custardy crops with disease resilience. 'Davis' ripens before others. 'Overleese' bears medium or ample fruits with distinctive savor. When choosing seedlings, look for vigorous stems, verdant leaves, sturdy roots. Look for plamts without signs of pests or diseases. Pick a plants that fits your preference.
0
0
- What Are Some Popular Indian Banana Desserts?
Prevalent confectionary pleasures of India employing banana ingredient encompass Banana Halwa, a saccharine delicacy slow-baked with ghee, sucrose crystals, and cardamom essence. A further is Banana Sheera, a creamy sweet resembling pudding crafted from mature bananas, semolina grain, sucrose crystals, and ghee lipids. Banana Payasam comprises a silky gratification confected with ripened bananas, lacteal fluid, sucrose crystals, and adorned with edible nutmeats. Finally, Banana Bonda embodies a profound fried appetizing snack fashioned from mature bananas, powder, and sucrose crystals.
0
0
- How Are Indian Banana Chips Made and What Makes Them Unique?
Sliced nendran bananas fried in coconut oil and seasoned with salt has a unique crisp texture. The wild-type musa balbisiana cultivar named nendran banana native to India is known for its firm and sweet tastes. These attributes contribute to the Indian Banana Chips also called Nendran Chips. Please note the scientific name Asimina triloba is unrelated and refers to the pawpaw tree, not a banana plant.
0
0